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Monday, January 2, 2012

Foodie Examiner Roundup: January 2, 2012

As one of the new Food Examiner writers, last week I introduced my new column with recipes for breakfast, healthy side dish alternatives, leftover holiday meal recipes, appetizers, how to keep a healthy kitchen, and the first of my “read it and eat” series.

Many New Year’s resolutions include eating right and exercising. We all know vegetables are a staple in any healthy diet, so why not increase your vegetable intake and incorporate them into every meal including breakfast.

This crowd pleaser is easy to make, uses healthy ingredients, and has them all asking for more.

Healthy doesn’t mean skimping on taste. Add these cheesy potatoes as a yummy side dish to any meal.

Try a new recipe for leftover holiday turkey or substitute holiday ham.

Prepare quick and easy appetizers for your next party!

The new year is here which means creating a healthy kitchen filled with foods for you and your kids.

Enjoy a new food related cozy mystery series by Laura Childs including recipes!

Happy reading and eating!
Creativity Bug ~ Sue


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